Villa Indiano

Villa Indiano is a dining venue situated in the Burjassot orchard, offering seasonal Valencian cuisine based on local and locally sourced produce. Its menu showcases the region and the traditions of traditional home cooking, with a contemporary twist. The kitchen specialises in rice dishes and seasonal produce from the orchards surrounding the villa, its largest and finest larder. With Chabe Soler as culinary director and set in a historic villa surrounded by orchards, the restaurant invites guests to enjoy a break from the hustle and bustle of the city. The authenticity and character of the venue also make it an ideal setting for private events, family celebrations, product launches, photo shoots or business meetings. Furthermore, it features a cultural garden where activities and events take place every weekend for lunch and tapas, making it a unique place to bring together gastronomy, culture and the vegetable garden. Exclusive private parking for guests is available at Villa de San José.